Dinner Menu

Winter

Below are our regular menu items. Visit us to try our monthly specials.

Starters

BAVARIAN PRETZEL - 12

Stone Ground Mustard, Dijon Mustard, Beer Cheese

DUTCH PULL-APARTS - 20

Fontina, Gouda, Mozzarella, Roasted-Garlic, Ranch, Grana Padano, Marinara

Add: Bacon, Chicken, Calabrese or Jamon Serrano - 4

CHORIZO MUSSELS - 25

Ground Chorizo, Serrano, Cherry Tomato, Grana, French Baguette

CHARCUTERIE - 35

Rotating Meats and Cheeses, Apple, Berry Jam, Chocolate, Pretzel Crostini

Half Size - 21

Soup & Salad

Elk Chili - cup - 7, bowl - 11 gf

Serrano Crema, Mozzarella, Scallion

Roasted Beets - 18 gf

Arugula, Spiced Beets, Chevre Goat Cheese, Candied Cashews, Red Wine Vinaigrette

House - half - 7, full - 14

Mixed Greens, Cherry Tomato, Mixed Olives, Pretzel Croutons, Grana Padano, Choice Of Dressing

Salad Add-Ons: Pretzel Croutons - 1, Chicken - 7, Shrimp - 11, Steak - 12, King Salmon Filet - 23

Entrees

Buddha Bowl - 20 gf

Spiced Basmati Rice, Seasonal Vegetables, Choice of: Orange-Tamari Glaze or Coconut Curry

Add: Chicken - 9, Shrimp - 11, Steak - 12, King Salmon Filet - 24

White Cheddar Burger - 22

Pickle, Butter Lettuce, Tomato, Onion, Dijonaise, Herbed-Truffle Fries

Elk Burger - 25

Gruyere, Caramelized Onion, Pickled Jalapeno, Butter Lettuce, Truffle Aioli, Herbed-Truffle Fries

Apple-Rosemary Ribs - 26

Pickled Apple, Garlic Confit Mashed Potatoes, Grana Padano, Scallion

Pumpkin-Chorizo Chicken - 28 gf

Sous Vide Chicken Breast, Pumpkin-Chorizo Sauce, Brussel Sprouts

King Salmon - 36 gf

Coconut Curry, Roasted Romanesco

Cioppino - 41

Salmon, Mussels, Shrimp, Cherry Tomato, Leek, Tomato-Saffron Broth, French Baguette

Filet Mignon - 51

8-Oz, Herbed Demi-Glace, Fingerling Potatoes, Fried Shallot

Add: Shrimp - 11

Wood-Fired Neapolitan Pizza

MARGHERITA - 19

Choice of: Garlic Oil or Marinara, Fresh Mozzarella, Basil Chiffonade

Add: Balsamic Reduction - 2

PEPPERONI - 20

Marinara, Mozzarella, Pepperoni

CANYON - 22

Pesto Sauce, Burrata, Fontina, Gouda, Pistachio, Rosemary, Dried Cherries, Red Onion

UTAH - 22

Ranch, Fontina, Mozzarella, Marinated Chicken, Bacon, Roasted Garlic, Fines Herbes

Sicilian - 23

Marinara, Mozzarella, Italian Sausage, Calabrese, Red Onion, Mushroom

BEERHIVE - 26

Marinara, Mozzarella, Calabrese, Pickled Jalapeño, Roasted Garlic, Hot Honey

Substitute Gluten-Free Pizza Dough - 3

-Each pizza comes standard with garlic oil crust-

Desserts

Meyer Lemon Creme Brulee - 14 gf

Burnt Lemon-Poppyseed Ice Cream, Honey-Lemon Almond

Pistachio Cheesecake - 16

Chocolate-Pistachio Ice Cream, Shaved Chocolate, Roasted Pistachio

Pow Pow Ice Cream

Single Scoop - 3, Three Scoops - 8

Burnt Lemon-Poppyseed, Chocolate-Pistachio, Seasonal Flavor (ask for details)

When placing your order, please inform your server if you have a food allergy. Many of our items can be made gluten-free or vegan.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. These items may be served raw, undercooked, or cooked to order.