Dinner Menu

Fall

Below are our regular menu items. Visit us to try our monthly specials.

Starters

BAVARIAN PRETZEL - 12

Stone Ground Mustard, Dijon Mustard, Beer Cheese

DUTCH PULL-APARTS - 20

Fontina, Gouda, Mozzarella, Roasted-Garlic, Ranch, Grana Padano, Marinara

Baked Brie - 25 gf

Fig Jam, Bacon, Rosemary, Rice Wafer

Crab Cakes - 28

Tartar Sauce, Pickled Peppers, Caper, Fines Herbes, Lemon

CHARCUTERIE - 30

Rotating Meats and Cheeses, Apple, Berry Jam, Chocolate, Pretzel Crostini

Soup & Salad

Elk Chili - cup - 7, bowl - 11 gf

Serrano Crema, Mozzarella, Scallion

House - half - 7, full - 14

Mixed Greens, Cherry Tomato, Mixed Olives, Pretzel Croutons, Grana Padano, Choice Of Dressing

Roasted Beets - 18 gf

Arugula, Spiced Beets, Chevre Goat Cheese, Candied Cashews, Red Wine Vinaigrette

Autumn - 19 gf

Spinach, Shallots, Glazed Walnuts, Blue Cheese Crumbles, Dried Cherries, Blue Cheese Vinaigrette

Salad Add-Ons: Chicken - 8, Shrimp - 14, King Salmon Filet - 25

Entrees

Buddha Bowl - 20 gf

Spiced-Basmati Rice, Seasonal Vegetables, Choice of: Chili-Maple or Honey-Garlic Glaze

Add: Chicken - 8, Shrimp - 14, King Salmon Filet - 25

Braised Cabbage - 23 v,gf

Shallot-Marsala Sauce, Wild Mushrooms, Dried Cherry-Walnut Gremolata

Pumpkin-Chorizo Chicken - 25 gf

Pumpkin-Chorizo Puree, Garlic-Confit Mashed Potatoes, Brussel Sprouts

Elk Burger - 27

Gruyere, Caramelized Onion, Pickled Jalapeno, Butter Lettuce, Dijonaise, Rosemary-Garlic Fries

Ribeye - 35 gf

Herbed Butter, Garlic-Confit Mashed Potatoes, Brussel Sprouts

Honey-Garlic Shrimp - 38 gf

Broccolini, Sun-dried Tomato Polenta, Fine Herbes

King Salmon - 43 gf

Chili-Maple Glaze, Butternut Squash Puree, Broccolini

Wood-Fired Neapolitan Pizza

MARGHERITA - 19

Choice of: Marinara or Pesto, Fresh Mozzarella, Basil Chiffonade

Add: Balsamic Reduction - 2

PEPPERONI - 20

Marinara, Mozzarella, Pepperoni

Amalfi - 22

Pesto, Mozzarella, Olives, Sun-Dried Tomato, Red Onion, Wild Mushrooms

Add: Jamon Serrano, Italian Sausage, or Chicken - 3

Forager - 24

Mozzarella, Fontina, Wild Mushroom, Caramelized Onion, Roasted Garlic, Balsamic Reduction, Parmesan, Fines Herbes

Sicilian - 25

Marinara, Mozzarella, Italian Sausage, Calabrese, Red Onion, Mushroom, Roasted Red Pepper

Canyon - 26

Pesto Sauce, Fresh Mozzarella, Fontina, Gouda, Pistachio, Rosemary, Dried Cherries, Red Onion

Add: Jamon serrano, Italian sausage, or Chicken - 3

Beerhive - 26

Morita Marinara, Mozzarella, Calabrese, Pickled Jalapeño, Roasted Garlic, Hot Honey

Substitute Gluten-Free Pizza Dough - 3

Substitute Vegan Cheese - 3

-Each pizza comes standard with garlic oil crust-

Desserts

Pumpkin Chocolate Chip Cookie Skillet - 9

Vanilla Ice Cream, Salted Caramel

Cannoli - 13

Espresso Mascarpone, Spiced-Apple Relish, Vanilla Ice Cream

Pistachio Cheesecake - 16

Chocolate-Pistachio Ice Cream, Shaved Chocolate, Roasted Pistachio

Ice Cream Sampler - 7 gf

Chocolate, Vanilla, Rotating

When placing your order, please inform your server if you have a food allergy. Many of our items can be made gluten-free or vegan.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. These items may be served raw, undercooked, or cooked to order.