Saturday & Sunday · 10:00am – 2:00pm
Brunch in the Canyon
Fifteen minutes from downtown Salt Lake City, up Emigration Canyon — weekend brunch beside the creek, on the patio, or in the wood-fired dining room.
Why Brunch Here
Salt Lake City brunch, with a canyon around it.
Most brunch in Salt Lake City happens downtown. Ours happens fifteen minutes east of it, up Emigration Canyon Road, in a renovated 1960 building with a creek running past the lower patio and the canyon walls rising on either side.
Brunch is served Saturday and Sunday from 10:00am to 2:00pm. When the season allows, the creekside lower patio and the treehouse-like upper patio are open — the same wood-fired kitchen, with the canyon instead of a dining room wall. Reservations are highly recommended at weekends.
A Few Signatures
What people drive up for.
A handful of the brunch plates that keep the weekend booked. The full list — every plate, side, coffee and brunch cocktail — lives on the menu page.
Brunch
Chilaquiles
Red salsa or chile verde, two eggs any style, tortilla chips, cilantro, onion, feta, avocado, serrano crema. Gluten-free.
$24
Brunch
Breakfast Benedict
Applewood bacon or smoked salmon, poached egg, tomato, spinach, avocado, hollandaise, english muffin.
$25
Brunch
Elk Burger
White cheddar, bacon, avocado, arugula, dijonaise, rosemary-garlic waffle fries. Add an egg for $1.50.
$28
Vegan · GF
Vegan Hash
Breakfast potatoes, onion jam, tomato, mushroom, spinach, red salsa. Vegan and gluten-free as it comes.
$18
Brunch is served Saturday and Sunday, 10:00am – 2:00pm; dinner service begins at 4:00pm on both days. Please tell your server about any food allergy — many items can be prepared gluten-free or vegan.
Getting Here
Fifteen minutes from downtown.
From downtown Salt Lake City, head east on 800 South, continue onto Emigration Canyon Road and follow it up past the creek. We are at 4170 Emigration Canyon Rd, Salt Lake City, UT 84108, with parking on site — just past Ruth’s Diner and a few minutes beyond Hogle Zoo.
Patio seating is seasonal and weather dependent. In autumn the canyon turns; in winter, check road conditions before you set out.
The Upper Patio
Weekends fill up.
Brunch runs Saturday and Sunday, 10:00am to 2:00pm. Reservations are highly recommended, especially for the patios.